Jeb Dunnuck: "A wine that’s going to flirt with perfection is the 2020 Château Larcis Ducasse. It’s a Saint-Emilion with an almost Pomerol-like depth and power paired with classic Saint-Emilion aromatics and minerality. Incredibly pure notes of black cherries, blackberries, white flowers, truffle, and leafy herb notes all emerge on the nose and it’s full-bodied, with a layered, multi-dimensional texture, thrilling tannins, and a finish that won’t quit. If you get a chance, buy it. The blend is 90% Merlot and 10% Cabernet Franc, aging in 55% new French oak." (96-99)

James Suckling: "Blackberry and asphalt with cool minerals and a hint of mint. It’s full-bodied and chewy with intense flavors and a long, flavorful finish. Lots of chalk and an almost salty undertone." (97-98)